Share:
  • Title:Chef Wang "unboxes" the new kitchen, share his unique design and insights on the renovation
  • Duration: 6:26
  • Views: 208K
  • Uploaded: 3 years ago

Similar Songs

Chef Wang Gang's Q&A: Why need a kitchen? More cooking contents coming? The plan for more shops?▶️ 4:55
Chef Wang Gang's Q&a: Why Need A Kitchen? More Cooking Contents Coming? The Plan For More Shops? 135K views • 3 years ago
Chef Wang Gang's daily: New studio in Chengdu ready to start its transformation! 【Episode 1】▶️ 4:02
Chef Wang Gang's Daily: New Studio In Chengdu Ready To Start Its Transformation! 【episode 1】 169K views • 3 years ago
Chef Wang Gang's daily: New studio in Chengdu renovation 【Episode 2】▶️ 3:23
Chef Wang Gang's Daily: New Studio In Chengdu Renovation 【episode 2】 109K views • 3 years ago
Chef Wang Gang's daily: The new Pro-Kitchen has taken shape!【New studio Episode 4】▶️ 5:03
Chef Wang Gang's Daily: The New Pro-kitchen Has Taken Shape!【new Studio Episode 4】 85K views • 3 years ago
Chef Wang's restaurant is finally here! 一波三折，终于有了自己的中餐厅，祝愿每个人都能梦想成真！▶️ 8:26
Chef Wang's Restaurant Is Finally Here! 一波三折，终于有了自己的中餐厅，祝愿每个人都能梦想成真！ 374K views • 2 months ago
Chef Wang Gang's daily: Kitchenware in wholesale market, and the new studio almost done【 Episode 5】▶️ 5:26
Chef Wang Gang's Daily: Kitchenware In Wholesale Market, And The New Studio Almost Done【 Episode 5】 147K views • 3 years ago
Behind Chef Wang's food video: Introducing the team and equipments, let's keep improving!▶️ 14:55
Behind Chef Wang's Food Video: Introducing The Team And Equipments, Let's Keep Improving! 216K views • 3 years ago
Chef Wang shares: ▶️ 12:58
Chef Wang Shares: "a Dish From Future Restaurant", Stir-fried Pork With Chilli, Full Of Wok Hay! 278K views • 6 months ago
Chef Wang teaches you: ▶️ 17:00
Chef Wang Teaches You: "braised; Fried And Steamed Pork Hock", Super Tender And Flavourful 294K views • 7 months ago
Chef Wang shares: ▶️ 12:55
Chef Wang Shares: "a Chilled Lunch In Countryside" 有啥吃啥的【时令菜】，享受自给自足的农村生活 101K views • 4 months ago
Chef Wang teaches you: ▶️ 5:08
Chef Wang Teaches You: "one Kind Of Crab, Three Ways To Eat", Salt Baked; Steamed; Stir-fried 190K views • 1 year ago
湘門客棧★Taoyuan Must Eat Top Hunan Cuisine-Chinese New Year Dishes▶️ 3:07
湘門客棧★taoyuan Must Eat Top Hunan Cuisine-chinese New Year Dishes No views • 14 hours ago
Chef Wang teaches you: ▶️ 6:12
Chef Wang Teaches You: "ma Ma Fish", Super Numbing Fish, Amazing Chongqing Dish 587K views • 1 year ago
Chef Wang REVIEW his own video ▶️ 15:55
Chef Wang Review His Own Video "double Cooked Pork Slices" 温故而知新，点评6年前的“回锅肉”视频，还有提升的空间！ 120K views • 4 months ago
Chef Wang teaches you: ▶️ 3:37
Chef Wang Teaches You: "yu Xiang Shredded Pork" In Chongqing Style “鱼香肉丝”的重庆版本，辣咸鲜酸兼备，葱姜蒜香浓郁 72K views • 4 months ago
Chef Wang shares: ▶️ 14:48
Chef Wang Shares: "two Dishes From One Chicken", A Cold Served And A Stir-fried 【川味椒麻鸡】【青椒麻辣鸡】 168K views • 6 months ago
Chef Wang shares: An innovative way to cook ▶️ 8:03
Chef Wang Shares: An Innovative Way To Cook "sichuan Double Cooked Pork Slice" 241K views • 2 years ago
A short talk between Chef Wang and two elderly men in the family, why father is rarely in the video?▶️ 5:35
A Short Talk Between Chef Wang And Two Elderly Men In The Family, Why Father Is Rarely In The Video? 117K views • 2 years ago
Chef Wang teaches you: ▶️ 2:45
Chef Wang Teaches You: "country Style Eggplant" 四伯爷家的“家常烂茄子”，鲜辣入味，软嫩多汁 66K views • 1 month ago